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DoctorWine 2025 - 96/100 points
Cannonau 35%
PROCESSING The vinification of the grapes begins with pre-fermentation maceration at 10°C for 24 hours
An indigenous wine that will surprise the palate of even the most experienced sommeliers thanks to its Mediterranean character and extraordinary complexity
it is excellent as an aperitif
Arruga Carignano del Sulcis Superiore 2021 mari DoctorWine 2025 - 96/100 pointsGRAPES 100% Carignano ALCOHOL CONTENT 14. 5% ORIGIN Winery owned vines, Basso Sulcis. PROCESSING Vinification in steel for 15 days. Alcoholic fermentation carried out in steel while malolactic fermentation is entirely carried out in barriques. Aged in Allier French oak barriques for 12 months and in bottle for another 12 months. CHARACTERISTICS Color: deep ruby red with brown reflections. Aroma: complex, with intense notes of Mediterranean scrub,
