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aromas of ripe fruit
Proprio come il fratello maggiore
una mostra ideata da Argiolas per omaggiare il processo di produzione del Turriga attraverso opere inedite che esaltano l’eccellenza artigianale sarda
Aging: about 10 months in oak barrique
violet and earth
Tenuta di Biserno Campo di Sasso Insoglio del Cinghiale 2021 Magnum Toscana IGT Franciacorta aromas of ripe fruitType: Still red wine Region: Tuscany Alcohol content: 14% Volume: 1. 5 L Blend: Syrah 45%,Merlot 28%, Cabernet Sauvignon 7%, Cabernet Franc 13%, other grape varieties 7% Aging: 8 months in new barriques for 25% and the rest in steel, at least 4 months in bottle. Description: Ruby red color with purple reflections. On the nose, aromas range from ripe red fruits to Mediterranean scrub, reaching delicate notes of fresh tobacco and spices. On the palate,
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