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utilizing indigenous yeasts and extended submerged-cap macerations (up to 30 days)
austerità
With aging
pesci affumicati
very long submerged-cap macerations (up to 38 days)
Langhe Bricco del Drago 2021 | Poderi Colla Langhe Chardonnay utilizing indigenous yeasts and extendedBricco del Drago is more than just a wine; it is a piece of history. Created in 1969 by Dr. Luciano Degiacomi, it is considered the first true "Super Vino da Tavola" (Super Table Wine) in Piedmont, and perhaps in all of Italy. The vision was brilliant: to soften the intensity of Dolcettothe star variety of Cascine Dragoby adding a percentage of Nebbiolo to impart finesse, structure, and an unusual longevity for this style of wine. Precision begins in
US$ 33.90
US$ 12.69
US$ 11.65
